French blue cheese made from sheep's milk with blue veins.
CheeseDairyGourmet FoodFrench Cuisine
Current best complexity is 7:
Roquefort can be discovered in Concepts, categorized under Cheese, Dairy, Gourmet Food, French Cuisine. French blue cheese made from sheep's milk with blue veins.
It has been discovered by 6 boards and crafted 13 times, first appearing 3 months ago. Roquefort can be created from 7 recipes, and goes on to appear as an ingredient in 30 others.
Roquefort was first discovered by lopes's board 3 months ago. The lowest-complexity recipe (7) is held by ..
You'll find Roquefort in the Cheese Types collection.
Related concepts worth exploring include Milk, Cheese, Fondue, Yogurt, Blue Cheese, Wisconsin, and 6 more.