Cooking process browning sugars for nutty flavor and golden color.
ChemistryCookingFood Science
Current best complexity is 7:
Caramelization can be discovered in Concepts, categorized under Chemistry, Cooking, Food Science. Cooking process browning sugars for nutty flavor and golden color.
It has been discovered by 4 boards and crafted 9 times, first appearing 3 months ago. Caramelization can be created from 8 recipes, and goes on to appear as an ingredient in 7 others.
Caramelization was first discovered by Becca's board 3 months ago. The lowest-complexity recipe (7) is held by secret.
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